Ingredients

• 1lb Ground Beef (80/20)
• 1lb frozen Mixed Vegetables
• 1/2 cup diced Yellow Onion
• 2 cloves garlic
• 2 cups Vegetable Juce
• 4 cups Water
• 2 tablespoons Celery Salt
• 1 tablespoon Dry Italian Seasonings
• 3 tablespoons Beef Boulion or Base (low sodium available for low sodium diets)
• Salt and Pepper to taste