Ingredients

• 1lb Ground Beef
• 2 tablespoons long grain Rice
• 2 tablespoons Yellow Onion, minced
• 1 tablespoon each Celery Salt, Onion and Garlic Powder
• 1 teaspoon Black Pepper
• 4 large Green Bell Peppers, cut top off, halved and seeded
• 1 tablespoon Canola Oil
• 1/2 quart Vegetable Juice
• 2 cups Water, as needed
• 1 tablespoon Beef Bouillon or Base
• Salt and Pepper to taste
• 4 servings Mashed Potatoes, homemade or box