Food and Recipes Blog - Beverages - Peachy Green Tea - Two Sisters Talking about a light and refreshing drink.
Ingredients
6 green tea bags
6 cups Cold Water
2 peaches, pitted and sliced
Honey to taste
Directions
Step 1
Place the tea bags into a large pitcher. Put the sliced peaches in a saucepan and add the water. Bring to a boil and let simmer for about three minutes. Pour the water and the peaches over the tea bags in the pitcher. Let steep for about 10 minutes and then stir in the honey to taste. Allow the tea to cool and then refrigerate until thoroughly cooled. To serve, spoon a few peaches from the pitcher into each glass and top with the tea.