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Irish Potato Soup
Posted on January 15, 2012 by 2sisters inMeal type Soup Food and Recipes Blog - Soups, Stews, Sauces Recipes - Irish Potato Soup - Two Sisters Talking share their recipe for Irish Potato Soup.Ingredients
- 3 Potatoes, peeled and diced
- 2 Carrots, peeled and diced
- 2 stalks Celery, sliced
- 1 small Yellow Onion, Diced
- 1/2 stick butter
- 1 cup Water from boiled potatoes
- 2 cups milk
- Salt and Pepper to taste
Note
I also like to add 2 tbl. Bacon grease for flavor
You can also use Half and Half or Heavy Cream to replace Milk.
Change to: 1 c. Cream and 2 c. Water
Directions
Step 1 Add potatoes to a large pot and add cold water to cover just above potato.
Bring to boil and simmer for approximately 30 minutes or until just cooked. Do not overcook.
Drain water and reserve 1 c. of water.
In same pot add butter, carrots, celery and onion. Saute until tender.
Add the remaining ingredients. Bring to a boil and simmer until thickened.
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