Ingredients

• 1 (11 ounce) can condensed black bean soup
• 1 (15 ounce) can kidney beans, drained and rinsed
• 1 (15 ounce) can garbanzo beans, drained
• 1 (16 ounce) can vegetarian baked beans
• 1 (14.5 ounce) can chopped tomatoes in puree
• 1 (15 ounce) can whole kernel corn, drained
• 1 onion, chopped
• Green Bell Pepper, chopped
• 2 stalks celery, chopped
• 2 cloves garlic, chopped
• 1 tablespoon Chili Powder
• 1 tablespoon dried parsley
• 1 tablespoon dried oregano
• 1 tablespoon dried basil